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Most Valuable Personnel
Leading the Hospitality Industry

Culinary Personnel

Housekeeper

Maintenance

Culinary Personnel
1/8

What are GL Hospitality
personnel goals?
An objective of staffing is to ensure effective business operations. Employees should be provided with professional enrichment opportunities. Job mentoring and job shadowing can encourage employees to learn more about the industry and increase their ability to contribute to the health of the organization
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